Standard
Buffet Menus
Buffet V
BUFFET
LUNCH/DINNER
Php 450.00 / person
Appetizer
Rolled Stuffed Ham with cheese & herbs
Soup
Cream of Asparagus
Salad
Mixed Seafood Salad
Tossed Green Salad
Main Courses
Ragout of Beef with burgundy red wine sauce
Roast Pork loin in paprika cream sauce
Chicken Supreme
Breaded Fish Fillet with tomato coulis
Sotanghon Guisado
Steamed Rice
Desserts
Fresh Fruit in season
Cassava Cake
Drinks
Coffee & Tea service
Rates quoted is subject
to change without prior notice
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