Experience your once in a lifetime ultimate wedding reception that Tamayo’s Catering Services and Restaurants will perfectly provide you on your unforgettable day….

Package Rate

  Menus Rate Per Person
I-II Php 500.00/pax
III Php 550.00/pax
IV-V Php 650.00/pax
VI-VII Php 850.00/pax

Amenities

  • Selection from our various array of menus
  • One (1) Bottle of Champagne for the Bride and Groom
  • Signature Frame
  • Decorated Cage with Doves
  • Special Floral centerpiece for the Presidential or the Head table
  • Flower centerpieces and candles for each individual tables
  • Torch Parade during the cake cutting ceremony (applicable for outdoor or garden reception only)
  • Wedding Guestbook
  • Elegant fresh flower centerpiece for the buffet table
  • All tables are with floor length tablecloth, table napkins and chairs with white seat cover
  • Free giveaways for the first five (5) pairs at the Presidential/Head table (a special rate will be extended for giveaways)
  • Refillable Softdrinks or Fruit Punch
  • Place cards for the sponsors at the Presidential table
  • Scheduled Food Tasting for two (2) persons only


**** Rental of Venue must be coordinated directly by the client to the Management Office of Coconut Palace.

We also provide other services with corresponding rates such as ……

Bridal Car Rental, Photo and Video coverage, Bridal and Entourage Attire, Church and Entourage Flower Arrangement, Live Entertainment, Souvenir Item, Invitations, Wedding Consultancy, Coordination and Emceeing, Audio Equipment, and other social party needs.


Terms and Conditions

  • Rates are subject to change with prior notice
  • Other optional items and services mentioned above must be coordinated with the Account Executive in-charge of the function at least a week prior to the actual event
  • A non-refundable, non-consumable and non-transferable reservation fee of Php 10,000.00 shall be paid by the client and can be paid in cash or check (for personal check, should be under the client's account), upon signing of this Banquet Reservation Agreement Form
  • A partial payment equivalent to thirty percent (30%) of the estimated catering / banquet bill shall be paid by the client within seven (7) days upon signing of this Banquet Reservation Agreement Form, (exclusive of the reservation fee), which shall coincide with the signing of a catering contract
  • Another partial payment equivalent to forty percent (40%) of the estimated catering / banquet bill shall be paid by the client not later than thirty (30) days prior to the actual date of the event
  • The remaining balance of thirty percent (30%) must then be settled by the client not later than fifteen (15) days prior to the actual event
  • Additional / incidental charges incurred during the event must be settled immediately after the function and must be paid in cash. No checks will be accepted on the day of the function. Send bill arrangement is not acceptable
  • All payments made are non-refundable, non-transferable and non-consumable should be there be any cancellation of booking or catering function


   


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